There’s more than meets the eye in this horse meat scandal. The shortcuts that large food producers are taking casts a spotlight on the shady practices that have been kept from public view. Substituting horsemeat for beef is despicable but finding no meat in a beef pie in Iceland is another thing. Smell a vegetarian conspiracy here?
All the fuss about substitution of beef products is important because we want to know what we are eating and paying for. But what about other foods such as bread, grains and fruit and vegetables? Continue reading “Horsing around with meat is one thing but investigators should crack the whip on carrots”
